Strip Steak Frites

Strip Steak Frites

LC
E
SF
Grilled N.Y. Strip Steak (cooked rare) with baked housemade french fries, baby spinach, roasted baby carrots and cracked peppercorn mayo

Available sizes:

Standard, Extra Protein, Low-Carb

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Sirloin Steak, Russet Potatoes (Old Potatoes), Ground Black Pepper, Olive Oil, Garlic Cloves, Himalayan Pink Salt, Onion Powder, Paprika, Garlic Powder, Baby Spinach, Shallots, Lemon Juice, Thyme, Oregano, Parsley, Black Pepper Corn, Himalayan Pink Salt, Light mayonnaise, Ground Black Pepper, Olive Oil, Himalayan Pink Salt, Baby Carrots

No Allergens described
Standard portion
  • Calories: 571
  • Protein: 40.68gr
  • Total Carbohydrate: 31.81gr
  • Total Fat: 31.38gr
  • Dietary Fiber: 5.77gr
  • Total Sugars: 1.45gr
Extra Protein portion
  • Calories: 678
  • Protein: 52.68gr
  • Total Carbohydrate: 31.81gr
  • Total Fat: 37.71gr
  • Dietary Fiber: 5.77gr
  • Total Sugars: 1.45gr
Low-Carb portion
  • Calories: 456
  • Protein: 38.38gr
  • Total Carbohydrate: 13.20gr
  • Total Fat: 27.48gr
  • Dietary Fiber: 4.56gr
  • Total Sugars: 2.60gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!

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