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Beef Stroganoff w Rice (Gluten-Free)
Beef Stroganoff w Rice (Gluten-Free)
E
GF
SF
Tender strips of grass-fed beef in a creamy mushroom gravy with green peas and brown rice
Button Mushrooms, Flank Steak, Ground Black Pepper, Olive Oil, Dijon Mustard, Green Peas, Greek Yogurt, Garlic Cloves, Himalayan Pink Salt, White Onions, Ghee, Gluten Free Flour, Beef broth, Worcestershire Sauce, Sea Salt, Brown Rice, Water
Dairy, Wheat
Standard portion
Calories:568
Protein:50.60gr
Total Carbohydrate:38.34gr
Total Fat:23.06gr
Dietary Fiber:3.80gr
Total Sugars:3.13gr
Extra Protein portion
Calories:796
Protein:74.68gr
Total Carbohydrate:45.18gr
Total Fat:34.14gr
Dietary Fiber:5.15gr
Total Sugars:4.69gr
Low-Carb portion
Calories:454
Protein:48.15gr
Total Carbohydrate:13.69gr
Total Fat:22.16gr
Dietary Fiber:2.71gr
Total Sugars:3.13gr
Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!
