Beef & Lamb Gyro Bowl

Beef & Lamb Gyro Bowl

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Housemade ground beef & ground lamb gyro meat with turmeric yellow rice, sauteed onions and peppers, chopped lettuce, tomato and special white sauce (dairy-free without sauce)

Available sizes:

Standard, Extra Protein, Low-Carb

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White Onions, Grass-Fed Ground Beef, Garlic Cloves, Himalayan Pink Salt, Lamb mince 20% Fat, Jalapeno, Oregano, Iceberg Lettuce, Ground Black Pepper, Olive Oil, Himalayan Pink Salt, White Onions, Orange Bell Pepper, Ground Black Pepper, Olive Oil, Garlic Cloves, Himalayan Pink Salt, Red Bell Pepper, Yellow Bell Pepper, Plum Tomatoes, Sea Salt, Paprika, Olive Oil, Cumin Powder, Water, Basmati Rice, Turmeric, Cardamom, Lemon Juice, Ground Black Pepper, Greek Yogurt, White Vinegar, Cane Sugar (usda), Himalayan Pink Salt, Parsley, Light mayonnaise

Dairy
Standard portion
  • Calories: 541
  • Protein: 33.66gr
  • Total Carbohydrate: 46.45gr
  • Total Fat: 25.52gr
  • Dietary Fiber: 5.29gr
  • Total Sugars: 5.11gr
Extra Protein portion
  • Calories: 711
  • Protein: 48.34gr
  • Total Carbohydrate: 51.38gr
  • Total Fat: 35.97gr
  • Dietary Fiber: 6.39gr
  • Total Sugars: 5.91gr
Low-Carb portion
  • Calories: 388
  • Protein: 30.99gr
  • Total Carbohydrate: 17.74gr
  • Total Fat: 22.54gr
  • Dietary Fiber: 3.91gr
  • Total Sugars: 5.00gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sacue and enJOY!

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