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Barbacoa Beef
Barbacoa Beef
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DF
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Slow-cooked shredded beef cooked in onions, garlic and dried chile peppers over cilantro-lime white rice, black beans, shredded cabbage, kale, diced red onion, watermelon radish and cilantro
Lime Juice, Sea Salt, Ground Black Pepper, Bay Leaves, Olive Oil, Cumin Powder, Oregano Dried, Chipotle Peppers in Adobo Sauce, Beef Chuck, Garlic Cloves, Ground Cloves, Beef Stock, Black Beans, Radishes, Red onion, Lime Juice, Sea Salt, Cilantro, Water, White Rice, Kale, Red Cabbage
No Allergerns described
Standard portion
Calories:578
Protein:57.76gr
Total Carbohydrate:51.23gr
Total Fat:14.96gr
Dietary Fiber:7.59gr
Total Sugars:1.65gr
Extra Protein portion
Calories:749
Protein:82.24gr
Total Carbohydrate:52.31gr
Total Fat:22.06gr
Dietary Fiber:7.71gr
Total Sugars:1.81gr
Low-Carb portion
Calories:507
Protein:65.33gr
Total Carbohydrate:19.17gr
Total Fat:18.17gr
Dietary Fiber:5.88gr
Total Sugars:2.63gr
Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!
