Warm Grain Bowl

Roasted chicken thighs over brown rice, quinoa, chopped kale, crunchy green cabbage with roasted carrots, cauliflower, Brussels sprouts, chickpeas and white balsamic vinaigrette

Available sizes:

Standard, Extra Protein, Low-Carb

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Standard | $13.99

Extra Protein | $15.99

Low-Carb | $13.99

Lime Juice, Chicken Thigh, Sea Salt, Ground Black Pepper, Garlic Powder, Onion Powder, Paprika, Cayenne Pepper, Olive Oil, Ground cumin, Green Cabbage, Kale, Sea Salt, Ground Black Pepper, Honey, Dijon Mustard, Garlic Cloves, White Balsamic Vinegar, Extra Virgin Olive Oil, Italian Seasoning, Sea Salt, Brown Rice, Quinoa, Water, Carrots, Broccoli, Cauliflower, Sea Salt, Ground Black Pepper, Olive Oil, Brussel Sprouts, Chickpeas

No Allergens described

Standard portion

Calories: 538
Protein: 33.69gr
Total Carbohydrate: 54.64gr
Total Fat: 22.74gr
Dietary Fiber: 9.28gr
Total Sugars: 2.46gr

Extra Protein portion

Calories: 615
Protein: 45.05gr
Total Carbohydrate: 55.45gr
Total Fat: 25.61gr
Dietary Fiber: 9.46gr
Total Sugars: 2.46gr

Low-Carb portion

Calories: 443
Protein: 31.33gr
Total Carbohydrate: 34.51gr
Total Fat: 22.45gr
Dietary Fiber: 9.50gr
Total Sugars: 3.69gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY! :)