Romesco Chicken

Romesco Chicken

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Marinated grilled chicken breast over baby spinach, brown-wild rice and quinoa mix with garlic roasted green beans and side of romesco sauce

Available sizes:

Standard, Extra Protein, Low-Carb

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Chicken breast (Lemon Juice, Chicken Breast, Sea Salt, Ground Black Pepper, Olive Oil, Garlic), Romesco Sauce (Ground Black Pepper, Olive Oil, Red Roasted Peppers, Himalayan Pink Salt, Almond, Parsley, Garlic Cloves, Lemon Juice), Garlic Green Beans (Garlic, Green Beans, Sea Salt, Ground Black Pepper, Olive Oil), Baby Spinach, Brown rice, Wild rice, Red quinoa (Sea Salt, Brown Rice, Water, Wild Rice, Cooked, Red Quinoa (Sea Salt, Quinoa, Water))

Nuts
Standard portion
  • Calories: 435
  • Protein: 33.56gr
  • Total Carbohydrate: 36.07gr
  • Total Fat: 17.96gr
  • Dietary Fiber: 7.22gr
  • Total Sugars: 0.50gr
Extra Protein portion
  • Calories: 521
  • Protein: 46.67gr
  • Total Carbohydrate: 36.25gr
  • Total Fat: 21.19gr
  • Dietary Fiber: 7.25gr
  • Total Sugars: 0.50gr
Low-Carb portion
  • Calories: 319
  • Protein: 29.95gr
  • Total Carbohydrate: 12.60gr
  • Total Fat: 16.82gr
  • Dietary Fiber: 5.53gr
  • Total Sugars: 0.31gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!

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