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Swedish Meatballs
Swedish Meatballs
E
GF
SF
Housemade mini beef meatballs in a light and creamy gravy with mashed potatoes and broccolini
Loosen lid. MICROWAVE: for 2-3 minutes or until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!