Swedish Meatballs (Dairy-Free)

Swedish Meatballs (Dairy-Free)

Housemade mini beef meatballs in a light and creamy gravy (coconut milk) with brown rice and roasted Brussels sprouts

Available sizes:

Standard, Extra Protein, Low-Carb

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Yellow Onion, Sea Salt, Ground Black Pepper, Gluten free rolled oats, Garlic Cloves, Eggs, Fresh Parsley, All Spice, Ground Nutmeg, Ground Turkey, Olive Oil, Gluten Free Flour, Beef broth, Coconut Milk, Worcestershire Sauce, Dijon Mustard, Sea Salt, Ground Black Pepper, Brussel Sprouts, Sea Salt, Brown Rice, Water

Nuts, Eggs, Wheat
Standard portion
  • Calories: 601
  • Protein: 38.81gr
  • Total Carbohydrate: 42.83gr
  • Total Fat: 30.08gr
  • Dietary Fiber: 6.39gr
  • Total Sugars: 3.79gr
Extra Protein portion
  • Calories: 754
  • Protein: 54.79gr
  • Total Carbohydrate: 45.91gr
  • Total Fat: 37.52gr
  • Dietary Fiber: 6.91gr
  • Total Sugars: 4.03gr
Low-Carb portion
  • Calories: 499
  • Protein: 37.36gr
  • Total Carbohydrate: 20.68gr
  • Total Fat: 29.28gr
  • Dietary Fiber: 6.41gr
  • Total Sugars: 4.39gr

Loosen lid. MICROWAVE: for 2-3 minutes or until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

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