Steak Bravas

Steak Bravas

Grilled sliced hanger steak with roasted diced potatoes, sautéed garlic spinach, roasted red peppers and bravas sauce

Available sizes:

Standard, Extra Protein, Low-Carb

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Red Roasted Peppers, Red potatoes (Ground Black Pepper, Olive Oil, Garlic Cloves, Himalayan Pink Salt, Red Potatoes), Hanger Steak, Bravas Sauce (White Onions, Sea Salt, Olive Oil, Tomato Paste, Red Roasted Peppers, Garlic Cloves, Smoked Paprika, Sherry Vinegar, Diced Tomatoes, diced), Spinach

No Allergerns described
Standard portion
  • Calories: 472
  • Protein: 39.65gr
  • Total Carbohydrate: 28.45gr
  • Total Fat: 22.59gr
  • Dietary Fiber: 6.15gr
  • Total Sugars: 1.73gr
Extra Protein portion
  • Calories: 599
  • Protein: 56.98gr
  • Total Carbohydrate: 28.45gr
  • Total Fat: 28.93gr
  • Dietary Fiber: 6.15gr
  • Total Sugars: 1.73gr
Low-Carb portion
  • Calories: 351
  • Protein: 37.48gr
  • Total Carbohydrate: 10.34gr
  • Total Fat: 17.94gr
  • Dietary Fiber: 4.21gr
  • Total Sugars: 0.60gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat until heated through. Plate and enJOY!

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