Grass-Fed Msuhroom Swiss Burger

Grass-Fed Msuhroom Swiss Burger

Housemade 100% grass-fed beef patty with swiss cheese, sautéed mushrooms and onion over baby spinach, baked sweet potato wedges and spicy mayo

Available sizes:

Standard, Extra Protein, Low-Carb

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Grass-Fed Ground Beef, Himalayan Pink Salt, Ground Black Pepper, Sweet Potatoes, Sea Salt, Ground Black Pepper, Garlic Powder, Onion Powder, Paprika, Olive Oil, Lime Juice, Sriracha, Light mayonnaise, Ground Black Pepper, Olive Oil, Himalayan Pink Salt, White Onions, Button Mushrooms, Ground Black Pepper, Olive Oil, Himalayan Pink Salt, Baby Spinach, Sliced Swiss Cheese

Standard portion
  • Calories: 658
  • Protein: 48.17gr
  • Total Carbohydrate: 45.71gr
  • Total Fat: 33.17gr
  • Dietary Fiber: 8.47gr
  • Total Sugars: 3.40gr
Extra Protein portion
  • Calories: 779
  • Protein: 65.59gr
  • Total Carbohydrate: 45.90gr
  • Total Fat: 39.18gr
  • Dietary Fiber: 8.55gr
  • Total Sugars: 3.40gr
Low-Carb portion
  • Calories: 489
  • Protein: 45.05gr
  • Total Carbohydrate: 13.32gr
  • Total Fat: 29.43gr
  • Dietary Fiber: 3.38gr
  • Total Sugars: 3.40gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat until warmed through. Plate, add sauce and enJOY!

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