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Korean Beef Bowl
Korean Beef Bowl
E
GF
DF
SF
Asian-inspired seasoned lean ground beef over brown rice, finely shredded cabbage, carrots, kale, sesame seeds and green onion
Ground beef (Ginger Root, Red Pepper Flakes, Honey, Sesame Oil, 90/10 Ground Beef, Rice Vinegar, Coconut aminos, Garlic Cloves), Slaw (Carrots, Kale, Green Cabbage, Red Cabbage), Sesame Seeds, Green Onion, Brown Rice (Sea Salt, Brown Rice, Water)
Sesame
Standard portion
Calories:536
Protein:36.20gr
Total Carbohydrate:45.20gr
Total Fat:22.15gr
Dietary Fiber:4.60gr
Total Sugars:5.46gr
Extra Protein portion
Calories:710
Protein:51.85gr
Total Carbohydrate:50.40gr
Total Fat:31.90gr
Dietary Fiber:4.74gr
Total Sugars:6.96gr
Low-Carb portion
Calories:422
Protein:33.75gr
Total Carbohydrate:20.55gr
Total Fat:21.25gr
Dietary Fiber:3.51gr
Total Sugars:5.46gr
Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!