Roasted Turkey Breast

Roasted Turkey Breast

E
GF
SF
Roasted honey-maple turkey breast with sweet potato mash, glazed carrots, green beans and side of housemade cranberry sauce

Available sizes:

Standard, Extra Protein, Low-Carb

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Sweet Potatoes, Half And Half, Unsalted Butter, Roasted Turkey Breast, Carrots, Olive Oil, Garlic, Sea Salt, Ground Black Pepper, Olive Oil, Green Beans, Granulated White Sugar, Light Brown Sugar, Cranberries, Orange Juice

Dairy
Standard portion
  • Calories: 467
  • Protein: 37.88gr
  • Total Carbohydrate: 48.22gr
  • Total Fat: 14.11gr
  • Dietary Fiber: 7.48gr
  • Total Sugars: 3.05gr
Extra Protein portion
  • Calories: 550
  • Protein: 54.95gr
  • Total Carbohydrate: 48.22gr
  • Total Fat: 15.28gr
  • Dietary Fiber: 7.48gr
  • Total Sugars: 3.05gr
Low-Carb portion
  • Calories: 297
  • Protein: 35.93gr
  • Total Carbohydrate: 30.32gr
  • Total Fat: 3.71gr
  • Dietary Fiber: 4.93gr
  • Total Sugars: 3.05gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

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