Butter Chicken

Tender chicken pieces cooked in a creamy mild curry sauce over coconut basmati rice and baby spinach

Available sizes:

Standard, Extra Protein, Low-Carb

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Standard | $13.49

Extra Protein | $15.49

Low-Carb | $13.49

Chicken Breast (White Onions, Chicken Breast, Heavy Cream, Olive Oil, Cumin Powder, Granulated White Sugar, Garlic Cloves, Himalayan Pink Salt, Coriander Seeds, Plain Yogurt, Garam Masala, Ginger Fresh, Turmeric, Red Chili Powder, Ghee, Crushed Tomatoes Canned, Kaoori Methi (dried fenugreek leaves)), Baby Spinach, Jasmine Rice (Sea Salt, Jasmine Dry Rice, Water, Coconut Milk)

Nuts, Dairy

Standard portion

Calories: 537
Protein: 40.25gr
Total Carbohydrate: 44.04gr
Total Fat: 19.69gr
Dietary Fiber: 3.84gr
Total Sugars: 1.78gr

Extra Protein portion

Calories: 708
Protein: 58.55gr
Total Carbohydrate: 50.00gr
Total Fat: 26.57gr
Dietary Fiber: 4.45gr
Total Sugars: 2.27gr

Low-Carb portion

Calories: 353
Protein: 37.30gr
Total Carbohydrate: 13.91gr
Total Fat: 13.77gr
Dietary Fiber: 2.91gr
Total Sugars: 0.98gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!