Greek Chicken Meatballs

Housemade greek chicken meatballs over lemony spinach, artichoke and feta orzo pasta with sun-dried tomato

Available sizes:

Standard, Extra Protein, Low-Carb

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Standard | $13.49

Extra Protein | $15.49

Low-Carb | $13.49

White Onions, Sea Salt, Oregano Dried, Gluten free rolled oats, Fresh Parsley, Garlic Cloves, Ground Black Pepper, Eggs, Ground Chicken, Onion Powder, Garlic Powder, Dill, Garlic Cloves, Orzo Pasta, Artichokes, Feta Cheese, Baby Spinach, Lemon Juice, White Onions, Olive Oil, Sun-dried Tomato

Wheat, Dairy, Eggs

Standard portion

Calories: 636
Protein: 49.21gr
Total Carbohydrate: 69.12gr
Total Fat: 18.30gr
Dietary Fiber: 9.27gr
Total Sugars: 12.57gr

Extra Protein portion

Calories: 3,310
Protein: 205.91gr
Total Carbohydrate: 623.77gr
Total Fat: 52.02gr
Dietary Fiber: 131.52gr
Total Sugars: 385.07gr

Low-Carb portion

Calories: 421
Protein: 42.01gr
Total Carbohydrate: 25.52gr
Total Fat: 17.30gr
Dietary Fiber: 6.17gr
Total Sugars: 10.57gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!