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Beef & Rice Skillet
Beef & Rice Skillet
E
GF
SF
Seasoned lean ground beef with corn, black beans and green chili peppers over tomato brown rice, shredded Monterey-Jack cheese, black olives and sriracha
Monterey Jack Cheese, Yellow Onion, Sea Salt, Ground Black Pepper, Garlic Powder, Onion Powder, Paprika, Tomato Paste, Coconut aminos, Garlic Cloves, 90/10 Ground Beef, Black Olive, Canned Black Beans, Green Chiles, Corn, Sea Salt, Ground Black Pepper, Paprika, Olive Oil, Chili Powder, White Onions, Sea Salt, Paprika, Olive Oil, Brown Rice, Water, Chili Powder, Garlic Cloves, Tomato puree
Dairy
Standard portion
Calories:621
Protein:41.49gr
Total Carbohydrate:53.83gr
Total Fat:27.26gr
Dietary Fiber:7.78gr
Total Sugars:3.73gr
Extra Protein portion
Calories:761
Protein:56.54gr
Total Carbohydrate:57.37gr
Total Fat:34.40gr
Dietary Fiber:8.63gr
Total Sugars:4.01gr
Low-Carb portion
Calories:448
Protein:37.48gr
Total Carbohydrate:19.85gr
Total Fat:24.42gr
Dietary Fiber:4.58gr
Total Sugars:1.44gr
Loosen lid and remove sauce packet. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!
