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Beef & Rice Skillet
Beef & Rice Skillet
E
GF
SF
Seasoned lean ground beef with corn, black beans and green chili peppers over tomato brown rice, shredded Monterey-Jack cheese, black olives and sriracha
Monterey Jack Cheese, White Onions, Sea Salt, Ground Black Pepper, Garlic Powder, Onion Powder, Paprika, Garlic Cloves, 90/10 Ground Beef, Black Olive, Canned Black Beans, Green Chiles, Corn, Sea Salt, Ground Black Pepper, Paprika, Olive Oil, Chili Powder, White Onions, Sea Salt, Paprika, Olive Oil, Brown Rice, Water, Chili Powder, Garlic Cloves, Tomato puree
Dairy
Standard portion
Calories:573
Protein:35.84gr
Total Carbohydrate:54.18gr
Total Fat:24.49gr
Dietary Fiber:7.63gr
Total Sugars:2.65gr
Extra Protein portion
Calories:689
Protein:48.07gr
Total Carbohydrate:57.89gr
Total Fat:30.24gr
Dietary Fiber:8.40gr
Total Sugars:2.40gr
Low-Carb portion
Calories:400
Protein:31.83gr
Total Carbohydrate:20.20gr
Total Fat:21.65gr
Dietary Fiber:4.43gr
Total Sugars:0.36gr
Loosen lid and remove sauce packet. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!
